Culture Mushrooms Oyster Mushroom Biltong Chilli 30g
Why we love it
There’s one word to describe Culture Mushrooms Oyster Mushroom Biltong: lekker. This Oyster Mushroom Biltong is seasoned with Chilli for that extra bit of fire. Culture Mushrooms grows their fabulous fungi locally on Contermanskloof Farm, using a rotational grow room system that makes chemical fertilisers and pesticides unnecessary.
Description
- Vegan-friendly biltong with unique “umami” taste
- An extra fiery kick of chilli
- Made with nutrient-dense oyster mushrooms
- Locally cultivated on Contermanskloof Farm in the Western Cape
- Grown without chemical fertilisers or pesticides
- No artificial additives, colours or flavours
- Packaging materials include recycled paper card
- Shelf life: 8 months
Did you know? The common oyster mushroom, aka. Pleurotus ostreatus, is white to grey in appearance. There are other species of Pleurotus that are pink, green, and yellow in appearance.
Specifications:
- 30g
Ingredients:
Fresh oyster mushrooms, water, vinegar (preservative, sulphur dioxide), extra virgin olive oil, natural sea salt, black pepper, sugar, coriander seeds, cumin seeds, mustard seeds, garlic powder, cloves, allspice, oregano, bay leaf, chili.
Country of Origin:
Made in South Africa
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