Happy Culture Ginger & Lemon Kombucha

• Contains 0% sugar
• Locally made, live & sparkling Kombucha
• Infused with cold-pressed ginger & lemon zest
• Contains medically recognised probiotics
• Rich in nutrients, antioxidants & enzymes
• May help to boost energy levels & vitality
• Promotes healthy digestion & gut health
• Can help to combat inflammation
• Balances & detoxifies the body
• Naturally gluten & sugar-free
• Free from artificial flavours & colours
• Suitable for vegans & strict vegetarians

Directions:

• Enjoy chilled.
• Once opened, consume within 4 days for optimal quality.

Warning:

• Excess consumption may cause a laxative effect.

Care Instructions:

• Store ambient or refrigerated.

Specifications:

• Available in 300ml, 330ml & 850ml

Ingredients:

• Live Kombucha (Mineral Water, Organic Green Tea, Starter Cultures, Kalahari Desert Salts, Raw Brown Sugar), Probiotics (Bifidobacterium Lactis, Lactobacillus Dophilus), Cold Pressed Ginger (1,5%), Lemon Juice (0,5%) (From Concentrate), Sorbitol, Turmeric, Lemon Essential Oil (Trace), Flavour.
• *Sugars consumed during the fermentation process.
• *Strands May Occur And Are A Sign Of Happy Cultures

Typical Nutritional Information: Per 100ml

• Energy (kJ): 26
• Protein (g): 0.1
• Carbohydrate (g): -
• of which Total Sugar (g): -
• Total Fat (g): -
• of which Saturated Fat (g): -
• Cholesterol (mg): -
• Dietary Fibre (g): -
• Sodium (mg): 13

Allergens:

• None.

Packaging:

• Recyclable Plastic.

Country of Origin:

• Made in South Africa.