




Quinoa is a tasty nutritional powerhouse and an essential part of the gluten-free or vegan-friendly pantry. This precious Peruvian plant is the perfect gluten-free replacement for ordinary grains. It’s also loaded with protein, fibre and minerals, providing people on plant-based diets with valuable nutrients. Faithful to Nature White Quinoa is the perfect base for ultra-nourishing salads, stews and soups.
Did You Know? Although quinoa is cooked and eaten like a grain, it’s actually a seed.
Our waste-free packaging: Faithful to Nature’s healthy pantry range is packed in eco-friendly bags made with plant cellulose. This packaging is certified by Vincotte to be 100% home compostable, and is also marine degradable. All cardboard is manufactured from recovered fibre, certified by the Forest Stewardship Council. Labels are 100% recycled, printed with plant-based inks and attached with eco-friendly adhesive.
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Caution: This product is packed in a facility where gluten, peanuts, soy beans and seeds are present.
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